Crispy Wrap Chips with Easy Salsa

Ingredients:

4 Simson's Pantry Premium White Wraps

Olive oil

All-purpose seasoning mix

1 tin diced tomatoes

½ onion, finely diced

1-2 red chillies, finely diced

2 cloves garlic, finely diced

½ cup finely chopped fresh coriander

½ lime, juiced

Sea salt

Freshly cracked black pepper

Method:

Preheat oven to 180°C.
Brush wraps with olive oil, sprinkle lightly with seasoning and bake in oven for around 10 minutes or until crispy. Remove from oven and allow to cool.
Combine tomatoes, onion, chilli, garlic, coriander, lime juice, salt and pepper.
Break cooled wraps into pieces, serve with the salsa.

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